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  Job Position Job Category Posted On Action
 Chef Restaurant / Food Service 5/27/2015 [ APPLY NOW ]
logo_13202.gif FAMILIES GROUP
United Arab Emirates
REF NO: RES-297
 
Education :  Higher Secondary
Experience :  1 - 5 Years

Skills :  
- Cooking experience.
- Send Cv asap.
Responsibilities :  
Chinese / Continental Cook Required on urgent basis.

To provide quality dishes which have been prepared, cooked and presented according to company
standard and within timescales required for the restaurant outlet.

Description :  
1. All aspects of food preparation, cooking and presenting of dishes according to company guidelines customer preferences.
2. Liaise with kitchen staff, food service/barstaff and restaurant management regarding customers order and general service of kitchen operations.
3. Maintain a safe and hygienic working environment, to include properstorage of food, equipment, utensils and implements, prevention of working environment hazards and accidents at work, following accident, first aid and emergency procedures.
4. Daily temperature checks of fridges, freezers,storage areas, deliveries and recording assessment where necessary.
5. Abiding by all legal requirements, food hygiene regulations and food safety laws.
6. Cleaning,sanitizing and disinfecting all kitchen areasin accordance with daily.
7. Maintaining and handling knivessafely throughout work activities.
8. Maintaining a professional,safe and hygienic appearance on duty.
9. Complete all paperwork accurately, legibly and clearly.
10. Complete timesheets and have them verified by your supervisor.
11. Attend all meeting and training sessions, as requested.


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 Secretary Restaurant / Food Service 5/27/2015 [ APPLY NOW ]
logo.gif NZ GROUP
United Arab Emirates
REF NO: RES-300
 
Education :  Bachelors Degree
Experience :  1 - 5 Years

Skills :  
- Must have experience in the same field.
- Good communication skills.


Responsibilities :  
We are looking for a secretary.

Description :  
Job Duties will include:-

1. Answering, screening and directs callers to appropriate personnel.
2. Assist in planning and preparation of meetings, conferences and telephone calls.
3. Assist in keeping the reception area clean and tidy, at all times.
4. Deal with all inquiries in a professional and courteous manner.
5. Knowledgeable in providing reports, as required.
6. Knowledgeable in Microsoft Office Power point.
7. Completes a variety of administrative duties.

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 Barman Restaurant / Food Service 5/27/2015 [ APPLY NOW ]
logo.gif JEDOUDNA FACILITY MANAGEMENT SERVICES L.L.C
United Arab Emirates
REF NO: RES-280
 
Education :  Bachelors Degree
Experience :  1 - 5 Years

Skills :  - Successfully Adapting To Your Environment.
- Relationship Skills.
- Fluctuating Finances.


Responsibilities :  We are looking for BARISTA.

Barista is an Italian word meaning bartender and refers to an individual who is an expert in the preparation of coffee in keeping with the long standing traditions prevalent in Italy since time immemorial. Hence, barista job description usually calls for the ability to prepare the perfect cup of coffee as also exotic varieties like lattes, cappuccinos and other coffee related recipes.

A barista is normally found plying his art behind the counter in restaurants, departmental stores, casinos, theatres and other places which believe in serving coffee to their customers.

Description :  Key Responsibilities:-

1. Develops enthusiastically satisfied customers all of the time.
a. Welcomes and connects with every customer.
b. Discover customer needs and appropriately suggests product with every customer to enhance service and meet sales goals.
c. Offers customer demonstrations and samples using brewing equipment.
d. Customers creates opportunities for customer to interact with the product.
e. Responds to customer needs and says thank you to every customer.
f. Demonstrates the "Just Say Yes" behaviour by taking care of customer needs.
2. Provides quality beverages consistently for all customers
a. Prepares Starbucks beverages to standards.
b. Follows health, safety and sanitation guidelines for all products.
3. Maintains Quality store operations
a. Follows store policy and procedures for operational flow at each station.
b. Follows standards for merchandising, stocking, rotating and storing products.
c. Performs cleaning tasks in accordance with the duty rosters and cleaning standards and works as a store team member.
d. Presents oneself professionally and demonstrates clear communication by using Star Skills with all customer and partner interactions.
4. Contributes to store profitability
a. Follows cash handling procedures and cash register policies.
b. Follows inventory stocking and recording guidelines.
c. Contributes to store goals for increasing sales and improving profits.
5. Takes responsibility to learn all aspects of the barista position
a. Is responsible for self-initiated learning.
b. Learns and demonstrates creating the Star bucks Experience.
c. Learns and demonstrates all performance standards listed in the Core Learning Journey Guides.


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 Other Restaurant / Food Service 5/27/2015 [ APPLY NOW ]
logo.gif JEDOUDNA FACILITY MANAGEMENT SERVICES L.L.C
United Arab Emirates
REF NO: RES-281
 
Education :  Bachelors Degree
Experience :  1 - 5 Years
Responsibilities :  WE ARE LOOKING TO HIRE FOR "BUFFER".

A Buffer is responsible to Set up, operate, or tend grinding and related tools that remove excess material or burrs from surfaces, sharpen edges or corners, or buff, hone, or polish metal or plastic work pieces.

Description :  Job Description:

1) Polishes parts of assembled smoking pipes: Secures buffing wheel on machine arbor, using wrench.

2) Dips part into polishing compound or applies compound with fingers.

3) Starts machine and guides part against rotating wheel, varying pressure to impart luster and seal pores of briar.

4) May be designated according to part of pipe polished as Bit Tripoler; or according to compound used as Lacquer Polisher; Shellac Polisher.


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 Hostess Restaurant / Food Service 5/27/2015 [ APPLY NOW ]
logo_8291.gif CARAMEL RESTAURANT & LOUNGE - DUBAI
United Arab Emirates
REF NO: RES-326
 
Education :  Higher Secondary
Experience :  1 - 5 Years

Skills :  -Attractive
-Friendly
-Self driven
-Energetic
-BASED IN DUBAI
Responsibilities :  Caramel Restaurant & Lounge is currently looking for European/American/South American girls who are:

-Attractive
-Friendly
-Self driven
-Energetic
-BASED IN DUBAI



Description :  Candidates need to be: BASED IN DUBAI and have 1-5 years experience.



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 Accountant Restaurant / Food Service 5/27/2015 [ APPLY NOW ]
logo.gif TAMBAYAN RESTAURANT
United Arab Emirates
REF NO: RES-294
 
Education :  Bachelors Degree
Experience :  1 - 5 Years

Skills :  Dedicated and pays attention to details.
Responsibilities :  Responsible for ensuring all accounts are maintained up to date, reviews of stock and inventory, ensuring salary payments and all bills are paid.

Description :  Tambayan Restaurant is a newly opened restaurant in Abu Hail area. We need an accountant who will ensure that will consider all current and future expenses. Then will create a strategy as to how to improve our budget.Obviously the accountant needs to ensure all receipts are maintained and that there are no mismatches.

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 Restaurant Manager Restaurant / Food Service 5/27/2015 [ APPLY NOW ]
logo.gif TAMBAYAN RESTAURANT
United Arab Emirates
REF NO: RES-295
 
Education :  Bachelors Degree
Experience :  1 - 5 Years

Skills :  Dedicated, pays attention to detail, IT and communication skills.
Responsibilities :  Promoting the restaurant, creating marketing materials, minglying and socializing with the guests and creating a fun atmosphere. Ensuring all staff are working efficiently and all food served is at optimum level.

Description :  Tambayan Restaurant is a newly opened restaurant which serves Filipino Food. I need a restaurant manager who will promote and market this restaurant into a Filipino hot spot. The manager will have to maintain the Facebook and Twitter accounts. Ensure all staff are working efficiently and all food is at top level. The restaurant manager will have to love the restaurant as its own as bonus is offered bi-annually.

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 Hotel Manager Restaurant / Food Service 5/27/2015 [ APPLY NOW ]
logo.gif MAYMOON CO
Oman
REF NO: RES-220
 
Education :  Bachelors Degree
Experience :  5 - 10 Years

Description :  
They are seeking to hire a Manager.

Category: Restaurant bakery, pastry and coffee shop court

Qualification:
- Bachelor or master degree in hotel and restaurant management, business administration or marketing with managerial skills or similar qualification with past managerial experience.

Job Description:

- We are looking for a manager for Restaurant, bakery, pastry and coffee shop court.
- Five or more years experience in managerial post.
- Preferably presently managing and handling a restaurant or hotel would be ideal for the job.
- A person having experience in setting up a restaurant or hotel & pre-operational experience is essential
- managerial experience in administration or marketing or sales ,or business
- Strong and leading personality, Strong strategic planning, business management skill and decision-making while managing multiple priorities
- Develop and implants a marketing plan
- Demonstrated ability to work in a fast-paced and stressful environment, maintaining a proper mental attitude to deal effectively with guests, management and employees
- Professional appearance and demeanor
- Age between 28-40 years.
Ability to set up, start, manage and operate new restaurant bakery, pastry and coffee shop court business independently.
- Perform job functions with attention to detail, speed and accuracy.
- Prioritize and organize
- Be a clear thinker, remaining calm and resolving problems using good judgment
- Follow directions thoroughly
- Understand costumer service needs
- Work cohesively with co-workers as part of a team
- Work with minimal supervision
- Ascertain departmental training needs and provide such training
- Direct performance of staff and follow with corrections when needed
- Motivate staff and maintain a cohesive team

Skills: Past Excellent and strong managerial post skills and Experience
- Must have a strong working knowledge of Microsoft Office, the Internet, and Point of Sale systems
? Knowledge of general accounting
- Holding valid driving license


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 Cook Restaurant / Food Service 5/27/2015 [ APPLY NOW ]
logo.gif MISTER INASAL
United Arab Emirates
REF NO: RES-325
 
Education :  Diploma
Experience :  1 - 5 Years

Skills :  Cooking, Planning, Managing
Responsibilities :  Cooking, Planning, Costing, Kitchen Management

Description :  Cooks /Chef with experience on commercial kitchen for a new and upcoming filipino restaurant chain. with ability to create recipes, plan and implement cooking, costing, preparation etc. only those with experience will e considered. email cv to: misterinasal@yahoo.com and roy.lopez@gmail.com or call 0505098462. immediate hiring. promising opportunity

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 Waiter Restaurant / Food Service 5/27/2015 [ APPLY NOW ]
logo.gif EUROPE MANAGEMENT CONSULTANT
United Arab Emirates
REF NO: RES-362
 
Education :  Bachelors Degree
Experience :  1 - 5 Years

Skills :  Find Dining Restaurant
Customer Relationship
Responsibilities :  Salary will depend on the qualifications our Client is looking for. Priority is candidates who can join immediately.

1. To follow and complete any instructions given to you by the Manager or any senior member of staff.
2. To demonstrate respect to management and staff while addressing them.
3. Help to ensure the smooth running of all guests requirements and Standards
4. To implement policies and systems as required under the guidance of the management
5. To ensure hot beverages are served by Hotel Standards and in the required time.
6. To effectively manage your Staff time and productivity whilst at work
7. To ensure that all the elements are present in order to secure a smooth and efficient service.
8. To use the guests name whenever possible, in accordance with the Hotel Standards.
9. To train new waiting staff
10. Assign opening and closing duties.
11. To carry out additional tasks as instructed and by reasonable request from the senior team.


Description :  Salary will depend on the qualifications our Client is looking for. Priority is candidates who can join immediately.

1. To follow and complete any instructions given to you by the Manager or any senior member of staff.
2. To demonstrate respect to management and staff while addressing them.
3. Help to ensure the smooth running of all guests requirements and Standards
4. To implement policies and systems as required under the guidance of the management
5. To ensure hot beverages are served by Hotel Standards and in the required time.
6. To effectively manage your Staff time and productivity whilst at work
7. To ensure that all the elements are present in order to secure a smooth and efficient service.
8. To use the guests name whenever possible, in accordance with the Hotel Standards.
9. To train new waiting staff
10. Assign opening and closing duties.
11. To carry out additional tasks as instructed and by reasonable request from the senior team.


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