Job Duties will include:-
1. Prepare tables for meals, including set up items such as linen, silverware and glassware.
2. Greeting guests (with eye contact and smile).
3. Escort guests to their tables.
4. Present menus to the guests and answer questions about menu items, or making recommendations.
5. Present wine list and describe or recommend wines to the guests.
6. Taking food and drink orders.
7. Present and serve wine (into the proper glass).
8. Serving food and drinks (older ladies first).
9. Check with guests to ensure that they are enjoying their meals and take action to correct any problems.
10. Remove dishes (gentlemen first!) and glasses from the tables for cleaning.
11. Dealing with bill payments.
